Bali’s only chain of authentic Indian Restaurants. Born and Grew up in the heart of Paradise since 1998. Centrally located providing the flavours of India in Bali.
Gateway Of India with its Five restaurants all over Bali, specializes in catering for out door, incentive groups, weddings, parties, events, meetings, Fit’s. Serving the largest variety of finest vegetarian and non-vegetarian cuisine with the traditional hospitality. We serve North and South Indian food, and Jain food cooked by our experienced Indian Chef with the traditional blend of Indian spices and traditional clay oven cooking “Tandoor”.
LUNCH BUFFET MENU - VEGETARIAN
3 Main Course (2 Veg, 1 Dal), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.
Set Menu 1 - Veg
Menu A
Main Course :
Mix Veggy Curry, Aloo Mattar , Dal Tadka, Yogurt, Pulao Rice, Naan , Tandoori Roti , Parantha
Condiments :
Pudina Chutney, Imli Chutney, Onion Pickle, Mix Pickle, Salad
Dessert & Drinks :
Gulab Jamun & Mineral water
Menu B
Main Course :
Navratan Korma, Aloo Gobi, Dal Makhni, Yogurt, Jeera Rice Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli Chutney, Onion pickle, Mix Pickle, Salad
Dessert & Drinks :
Ice Cream & Mineral water
Menu C
Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Yogurt, Green peas rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imly chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Malai Kulfi & Mineral water
LUNCH BUFFET MENU - NON VEGETARIAN
4 Main Course (2Veg, 1 Dal, 1 Non-Veg), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water
Set Menu - Non Veg
Menu A
Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Pulao rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Ice Cream & Mineral water
Menu B
Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Jeera rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Gulab Jamun & Mineral water
Menu C
Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Rogan ghost, Green peas rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Malai Kulfi & Mineral water
DINNER BUFFET MENU - 1
5 Main Course (2 Veg, 1 Dal, 2 Non-Veg), 2 Accompaniment (1 Rice, 1 Bread), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.
Set Menu Dinner 1
Menu A
Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Balti curry ( mutton ), Pulao rice, Naan ,Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Ice Cream & Mineral water
Menu B
Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Chatpatta murg, Jeera rice, Naan ,Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli Chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Gulab Jamun & Mineral water
Menu C
Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Prawn jalfraize, Chicken tikka masala, Green peas rice,
Naan , Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Malai Kulfi & Mineral water
DINNER BUFFET MENU - 2
2 Appetizer (1 Veg, 1 Non-Veg), 5 Main Course (2 Veg, 1 Dal, 2 Non-Veg), 2 Accompaniment (1 Rice, 1 Breads), 4 Condiments, 1 Salad, 1 Dessert, 1 Mineral Water.
Set Menu Dinner 2
Menu A
Appetizer :
Vegetable Samosa, Fish amritsari
Main Course :
Mix Veggy Curry, Aloo matter, Dal tadka, Kadai chicken, Balti curry, Pulao rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Ice Cream & Mineral water
Menu B
Appetizer :
Papdi Chat, Murg tikka
Main Course :
Navratan Korma, Aloo gobi, Dal makhni, Fish curry madras, Chatpatta murg, Jeera rice, Naan , Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Onion pickle, Mix pickle, Salad
Dessert & Drinks :
Gulab Jamun & Mineral water
Menu C
Appetizer :
Mix Veg Pakora, Chilli chicken
Main Course :
Vegetable Makhni, Bengan tamatar, Dal fry, Prawn jalfraize, Chicken tikka masala , Green peas rice, Naan, Tandoori Roti, Parantha
Condiments :
Pudina Chutney, Imli chutney, Inion pickle, Mix pickle, Salad
Dessert & Drinks :
Malai Kulfi & Mineral water
Our Locations (Capacity) :
1. Gateway Of India, Seminyak (walk in / fit only)
(Jl.Abimanyu No: 10 Seminyak – Legian Kaja – Bali)
2. Gateway Of India, Kuta | Capacity of (60pax)
(Jl.Pantai Kuta no: 11 B (Bemo Corner) Kuta – Bali)
3. Gateway Of India, Sanur Capacity of (60pax)
(Jl.Danau Tamblingan no: 103 Sanur – Bali)
4. Indian Delites, Ubud (managed by Gateway Of India) Capacity of (150pax)
(Jl. Campuhan - Sanggingan Ubud – Bali)
5. Indian Dhaba, Nusa Dua (managed by Gateway Of India) Capacity of (150pax)
(Jl. ByPass Ngurah Rai No.123, Nusa Dua – Bali)